Ingredients: Red Bell Pepper, Distilled Vinegar, Onions, Pure Cane Sugar, Brown Sugar, Red Habanero Mash, Jolokia Pepper Mash, Yellow Scotch Bonnet Pepper Mash, Lemon Juice from concentrate, Garlic, Ginger Puree, Xanthum Gum
Why settle for a burn when you can have a slow-smoldering glow? Crafted with hot pepper tempered with vinegar and time. We experience a spicy sweet sensation that we seek for its floral notes and warmth, this blend isn’t about finishing the bottle—it’s about finishing the dish. Experience a velvet-smooth heat that dances on the palate without overstaying its welcome.
6/10 chili pepper rating
Why settle for a burn when you can have a slow-smoldering glow? Crafted with hot pepper tempered with vinegar and time. We experience a spicy sweet sensation that we seek for its floral notes and warmth, this blend isn’t about finishing the bottle—it’s about finishing the dish. Experience a velvet-smooth heat that dances on the palate without overstaying its welcome.
6/10 chili pepper rating
Ingredients: Red Bell Pepper, Distilled Vinegar, Onions, Pure Cane Sugar, Brown Sugar, Red Habanero Mash, Jolokia Pepper Mash, Yellow Scotch Bonnet Pepper Mash, Lemon Juice from concentrate, Garlic, Ginger Puree, Xanthum Gum